And we need this… why? 1 Comment / October 2, 2008 Just when I thought they hadn’t thought of everything, I get a link for Cooking With Balls: The Testicle Cookbook. Wha??? MORE ON THIS TOPIC:
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Oh gawd, I think you just stumbled upon the mystery ingredient in my mother-in-law’s meat BALLS. No wonder she uses so much garlic in them.
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